STARTERS

 

Chef's Soup of the day

with crusty bread

£3.95

 

Haggis Parcels

breaded haggis with sweet chilli sauce

£4.25

 

Nachos

topped with grated cheese

£4.25

add bacon or chicken

£5.25

 

Stornoway Black Pudding

with caramelised onion & apple chutney

£4.50

 

Vegitarian Spring Rolls

with garnish & sweet chilli sauce

£4.25

 

Garlic Bread

£3.95

 

Garlic Bread with Cheese

£4.50

 

Breaded Mushrooms

with garnish & garlic dip

 

Platter for Two

Haggis Parcels, Spring Rolls,

Breaded Mushrooms, Garlic Bread

& Various Dips

£6.50

MAINS

 

Chef's Steak Pie

topped with a puff pastry lid

£8.95

 

Homemade Lasagne

with melted cheese

£8.95

 

Haddock

breaded or battered

£8.95

 

Deep Fried Scampi

£8.95

 

Chicken Goujons

chicken strips in batter

with garlic or chilli dip

£8.95

 

Maccaroni Cheese

£7.95

or with chicken or bacon

£8.95

 

All above served with fries or potatoes

and vegetables or salad

 

Bangers & Mash

Cumberland sausage in onion gravy

£8.95

 

Chef's 'Curry of the Day'

served on a bed of rice and naan bread

£8.95

 

VEGETARIAN MAINS

 

Mushroom, Brie & Cranberry Bake

baked in puff pastry,

with a mushroom sauce

£8.95

 

Vegetable Stir Fry

mixed seasonal vegetables

served on a bed of soft noodles

with stir fry sauce

£8.95

 

Vegetable Stir Fry

mixed seasonal vegetables

served on a bed of soft noodles

with stir fry sauce

£8.95

 

Vegetable Pasta

mixed Mediterranean vegetables

with a tomato sauce,

served with garlic bread

£8.95

 

 

FROM THE GRILL

 

Tanners Mixed Grill

a selection of mixed meats

£13.95

 

Rib-eye Steak

served with tomato,

onion rings & mushrooms

£14.95

 

Gammon Steak

served with egg or pineapple

£8.95

 

Grilled Salmon

glazed with a sweet chilli sauce

£8.95

 

All above served with fries

or potatoes and vegetables or salad

BURGERS

 

With onion £8.00

cheese £8.00

cheese & bacon £8.50

cheese & chorizo £8.50

 

Chicken Burger £8.50

 

All served with fries & garnish

 

 

 

CHEF'S SPECIALS

 

Hunter's Chicken

fillet of chicken, baked with a

bacon barbeque sauce,

topped with grated cheese

£9.95

 

Baked Cod

in a pancetta sauce,

served on a bed of creamy mashed

potato with seasonal vegetables

£9.95

 

Chicken Balmoral

filet of chicken, stuffed with haggis,

served with a creamy whisky sauce

 

 

SMALLER PORTIONS

 

all £5.50 and served with

fries or potatoes & peas

 

Battered or Breaded Haddock

Chef's Steak Pie

Homemade Lasagne

Deep Fried Scampi

Macaroni Cheese

Mince & Mash

Ham (2) and Eggs (2)

KIDS MENU

 

all £3.50 and served with

fries & beans or peas

 

Macaroni Cheese

Burger

Chicken Nuggets

Sausages

Hours of opening:

 

 Monday 12.00 noon–11:00pm

 

Tuesday 12.00 noon:11:00pm

 

Wednesday 12.00 noon–11:30pm

 

Thursday 12.00 noon–12am

 

Friday 12.00 noon–12am

 

Saturday 12.00 noon–12am

 

Sunday 12:30pm–11:00pm

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